Preserving Recipes

Keep your produce at peak perfection with these preserving recipes for shelf-stable freshness.

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How to Make Quick Pickled Red Onions

These quick pickled red onions are an incredibly easy and delicious addition to your kitchen condiments.

Pickled Cherry Tomatoes

These pickled cherry tomatoes really pop in your mouth. They stay beautifully bright red and are fresh tasting, too. —Peggy...


Pickled Red Cabbage

This bright and tangy pickled red cabbage is so pretty! The color is gorgeous, and the cabbage maintains a nice...


Pickled Jalapeno Rings

I started canning Hungarian hot and mild peppers with my dad every year, but they are hard to find in...


Pickled Corn

When fresh corn is in season and you're overeating it straight off the cob, try making pickled corn instead! —Amanda...

Pickled Green Tomatoes

I had no clue what to do with all the green tomatoes from my garden until my husband said to...


Strawberry Limoncello Jam

This is one of my top-selling jams at the farmers market during the spring. It's amazing over a scoop of...

Watermelon Rind Preserves

This is an old-fashioned recipe and a wonderful way to reduce food waste. Watermelon rind preserves are not like traditional...


Cranberry Pumpkin Chutney

It's a waste to throw out carved jack-o'-lanterns after Halloween, so I decided to make a pumpkin chutney with them....


The Canning Supplies You Need to Preserve Your Favorite Fruits and Veggies

Canning might seem old-fashioned, but it's a great way to preserve the flavors of the season. Get started at home...


Pickled Red Onions

1 review

Everyone should have a jar of this pickled red onion recipe in their refrigerator at all times. I put them...

Citrus Cantaloupe Butter

This sweet, chunky cantaloupe butter gets its warm spice flavor from the cinnamon. Orange sections and lime juice give it...


How to Make Every Kind of Pickled Vegetable

Pickled vegetables are a satisfying way to preserve your harvest. Learn how to make pickles with everything from asparagus to...


22 Quick Pickle Recipes You Can Make Right Now

Don't want to wait? Learn how to make quick pickle recipes so you can dig in the very next day!...


The Easy Pickled Rhubarb Recipe You Need to Try

This easy pickled rhubarb recipe is made on the stovetop—but there's no water bath canning required.


Mom’s Pickled Carrots

3 reviews

My mother is the only other person I've known to make this recipe. In fact, when I take it to...

Ginger Blueberry Jam

2 reviews

When I was very young, I watched my grandma make this jam in the kitchen. As I sneaked blueberries to...


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19 Must-Try Pickling Recipes

Preserve your summer harvest with these pickling recipes! You can pickle cucumbers, Brussels sprouts, asparagus, green beans, garlic and more.


Make Canning Easy with 20 Freezer Jam Recipes

Capture the flavors of summer with these freezer jam recipes made with strawberries, blueberries, raspberries and more. Best of all—no...


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How to Can Pickles, Step by Step

New to making pickles? This step-by-step guide on how to can pickles is a great place to start. We've rounded...


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Best Ever Sweet Pickles

4 reviews

I pack away homegrown cucumbers every summer. This recipe is based on the pickled veggies in Brown Eggs and Jam...


How to Make Pickled Onions—and How to Eat ‘Em

Learn how to make sweet, tangy pickled onions with our quick step-by-step guide.


Very Berry Spread

1 review

Two kinds of berries make this jam deliciously different. I always keep some on hand.—Irene Hagel, Choiceland, Saskatchewan


Caramelized Onion Jam

4 reviews

This savory caramelized onion jam is very good served with meats—we especially like it with venison. People who enjoy garlic...

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Pickled Beets

14 reviews

The pickled beets my mother made came from our garden and were canned for the winter months. Even as a...


Freezer Cucumber Pickles

11 reviews

When I first started to make these crunchy and satisfying freezer pickles, I wasn't sure if the method would actually...


German-Style Pickled Eggs

4 reviews

I make these German pickled eggs and refrigerate them in a glass gallon jar for my husband to sell at...


Freezer Sweet Corn

17 reviews

People ask me how to freeze corn on the cob because my frozen corn tastes as good as fresh! This...


Sweet & Spicy Pickled Red Seedless Grapes

4 reviews

Most people don't think about grapes when creating a canned pickle recipe. The pickling liquid for these grapes includes red...


Pickled Bell Peppers

5 reviews

Well received at potlucks, these colorful sliced peppers add zest to the menu—and they're a smart way to use peppers...