Food & Ferment
Browse our seasonal garden-to-table recipes, tutorials to preserve food, make kombucha, bake sourdough, pickle, freeze, dehydrate, can and more. Use the menu of subcategories to narrow down your search!
-
Best Cowboy Candy Recipe (Candied Jalapeños) Canning or Refrigerator
Come learn how to make candied jalapeños aka cowboy candy. They're spicy, sweet, tangy, delicious - and surprisingly versatile! This easy cowboy candy recipe is perfect for canning or refrigerator storage.
-
Fermented Pickles Recipe: How to Make Crunchy Brined Cucumber Pickles
Let's make a delicious gut-healthy snack with this fermented pickles recipe. This easy step-by-step tutorial will teach you how to make crunchy naturally fermented dill pickles - a great way to preserve cucumbers from the garden!
-
Quick Pickled Dilly Green Beans (Refrigerator or Canning)
Looking for more ways to preserve green beans? Come learn how to make quick pickled dilly green beans. They’re crunchy, tangy, and straight-out-of-the-jar snackable. Our recipe is safe for canning OR easy refrigerator pickles!
-
Easy Low Sugar Peach Jam Without Pectin (Canning or Freeze)
Please enjoy our low sugar peach jam recipe with lemon juice, not pectin. It's bright, fresh, and absolutely delicious. Even better, it only requires three ingredients, and a very short cooking and processing time - great for canning or freezing!
-
How to Freeze Green Beans (With or Without Blanching)
To blanch or not to blanch, that is the question! Come learn the pros, cons, and how to freeze fresh green beans from the garden - with and without blanching first. Tips for how to best prepare, store, and cook frozen…
-
15 Best Sourdough Discard Recipes: Ways to Use Starter Discard
If you’re looking for creative, tasty, and easy ways to use sourdough starter discard, you’ve come to the right place! Please enjoy this round-up of the 15 best sourdough discard recipes including crackers, cookies, pancakes, cornbread, pretzels, pizza, pie crust, and…
-
Delicious Sourdough Zucchini Bread Recipe (Optional Walnuts or Chocolate)
You’re going to love this healthy sourdough zucchini bread recipe. It's easy, flexible, and melt-in-your mouth delicious! Make it vegan, with discard or active starter, turn it into muffins, bake now or later, add chocolate or walnuts... the options are endless!
-
How to Make Chive Blossom Vinegar + 8 Ways to Use it
Come learn how to make chive blossom vinegar - a gorgeous and delicious bright pink herbal infused vinegar. It's incredibly easy to make, and adds a bright zing of flavor to a wide variety of meals!
