When to Use Parchment Paper vs. Aluminum Foil
Both parchment paper and aluminum foil are helpful to have in the kitchen. Here's when to use each one.
Can You Put Aluminum Foil in the Microwave?
Is it safe to put aluminum foil in the microwave? The answer might surprise you.
What Is a Kumquat (and How Do You Eat One)?
What is a kumquat? It's an adorable citrus fruit that's great for snacking and cooking—and it shouldn't be overlooked.
14 Mistakes You’re Making with Summer Berries
Whether you're making the rounds at the farmers market or heading out to the strawberry field, make the most of...
This Chart Shows You How to Convert Cooking Measurements
Who knew cooking would involve so much math? Don't worry—this chart makes it easy to tackle cooking measurement conversions without...
How to Cut a Whole Chicken in 6 Easy Steps
If you don't know how to cut a whole chicken, now is the perfect time to learn. You'll save a...
How to Store Potatoes and Onions the Right Way
You might be surprised to know that storing these veggies together can be bad news. Find out how to store...
This Simple Trick Keeps Guacamole from Turning Brown
You can make party-ready guacamole days in advance with this smart tip.
How to Tell if Salmon Is Bad
Do you know how to tell if salmon is bad? Here's a closer look at the telltale signs for both...
How to Choose the Best Ham to Buy for Your Next Feast
When it comes to picking the best ham to buy for your next gathering, the choice is bone-deep.
9 Tricks to Making Boxed Brownies Better
A splash of vanilla extract and a sprinkling of espresso powder—among other things—make boxed brownies better. With these hacks, you'll...
Your Guide to Types of Woks (and Which Is Right for You)
Looking to add a wok to your kitchen? Discover the type of wok that's best for your stir-fry needs.
What Is Panko?
Does your recipe call for panko? We have the low-down on Japanese-style bread crumbs, including when you can substitute classic...
Can You Microwave Glass?
You're ready to chow down on delicious leftovers. But wait! Is it safe to microwave glass?
How to Make Amish Friendship Bread
Learning how to make Amish friendship bread is easy. And sharing this unique treat with others is delightful!
Is It Really Safe to Eat Food That Has Freezer Burn?
You'll be surprised to learn what causes those icy crystals on frozen foods and how to prevent them.
How Many Bananas Are in a Cup? Here’s How to Measure Bananas
From the perfect loaf of banana bread to banana pudding, having the right amount of bananas matters. Here's how to...
12 Mistakes Everybody Makes When Cooking Bacon
Everybody loves bacon—but not when it's underdone or way too crispy! We're here to help you master the art of...
Is It Safe to Eat Raw Eggs?
Plenty of homemade foods—like mayo, hollandaise sauce and Caesar dressing—call for raw eggs. But can you eat raw eggs from...
How to Make Perfect Chocolate Chip Cookies
Love cakey cookies? Or crispy ones? How about chewy? We show you how to make the perfect chocolate chip cookies...